A Hands-On Workshop in the birth town of Tiramisu, with an Expert Chef
Indulge in the art of Italian dessert-making with a guided, hands-on tiramisu workshop led by a professional chef.
In this immersive experience, you’ll go beyond simply tasting tiramisu — you’ll create it from scratch using traditional ingredients and techniques passed down through generations. Under the expert guidance of our pastry chef, you’ll learn how to balance rich mascarpone, espresso-soaked ladyfingers, and velvety cocoa to craft your own perfect version of Italy’s most iconic dessert.
What to Expect:
- Live demonstration by the chef, walking you through each step
- Hands-on instruction as you make your individual tiramisu
- Insights into the history, regional variations, and secret tips of this beloved dessert
- A beautifully packaged personal tiramisu to take home (or enjoy on the spot!)
- An Apron and a Certificate of participation